What is Tahitian Noni Juice?
Tahitian noni juice is made from the Morinda citrifolia tree’s fruit, which is yellow-green and looks like a cross between a potato and a hand grenade. It may also be called beach mulberry or Indian mulberry, and grows in volcanic regions of Australia, India, the Pacific Islands, and Southeast Asia.
Noni juice came on the market in the mid-1990’s, and has exploded in popularity as a SuperFood. For centuries, however, Tahitians have used the bark, juice, and leaves for a variety of ailments, including joint pain and skin problems. Polynesia continues to supply US manufacturers with a majority of the noni fruit’s juice.
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